Pairings, Ohio’s Wine and Culinary Experience is now featuring Chef Michael Lorah with lovely luncheon menus featuring Ohio grown food items, many of which come from the Farmers’ Market held each Saturday at the Pairings complex.
Each meal is prepared fresh and matched with one of 35 award winning, Ohio grown wines selected to represent vintners from across the state.
And for those interested in learning more about wine appreciation, Pairings’ talented staff conducts daily tastings and frequent classes to take some of the mystery out of wine appreciation. And each Thursday evening, one winemaker hosts a ‘Meet Me at Pairings’ gathering to celebrate the wines from their cellars.
For a complete schedule of classes: www.PairingsOhio.com