If you’re looking for familiar Mexican food with an upscale twist in downtown Cleveland, stop in at Blue Agave on restaurant-packed East 4th Street. The two-level restaurant features chic décor, and menu of soups, salads, street tacos, fajitas, burritos, bowls, and entrees such as seafood relleno, carne asada, chipotle salmon risotto and Ohio steak loaded with shrimp, mushrooms, onions, cheese, rice, beans, grilled jalapenos, and more. To drink, there are cocktails like Palomas, Mojitos and pina coladas, more than a dozen signature margaritas made with fresh-squeezed fruit juices, and a draft beer list heavy on Mexican selections. Prices are reasonable too.
In the entrée department, there are traditional platters like fajitas, burritos and chimichangas mixed with house specialties such as seafood-stuffed chile rellenos and carne asada. To drink, there are cocktails like Palomas, Mojitos and Mexican Mules, signature margaritas made with fresh-squeezed fruit juices, and an all-Mexican draft beer list.
2071 East 4th St., Cleveland
216-216-2545