Fat Cats has been a Tremont mainstay for years with fresh, creative food at very reasonable prices, serving dinner Monday through Saturday, lunch Monday through Friday and brunch on Saturday. The menu’s global cuisine features Korean, Indian, Vietnamese and Italian flavors (among others) in small plates, soups, salads and entrees. They include things like a distinctive spin on spaghetti with Italian speck (a form of prosciutto) and poached egg, grilled octopus, cashew crusted tofu and bahn mi. There’s also an extensive wine and craft beer and a handful of specialty cocktails.
2061 W. 10th Street