Some restaurants say “no substitions.” Wild Goats Café says, “bring it on.” The “fresh and funky fine diner” has an array of breakfast specials, soups, salads, and sandwiches, which it encourages eaters to mix and match. It’s got 45 toppings and seven bun choices for its burgers and dogs so you can customize your own. And it doesn’t stop there. The Parlor at Wild Goats Café offers ice cream sandwiches, sundaes, milk shakes, floats and malts, all with build-your-own options.
319 W. Main St., Kent