Wed 1/6 @ 5PM
Tue 1/12 6PM
Fri 1/15 @ 6PM
Sat 1/16 @ 2PM
EDWINS Restaurant at Shaker Square offered a couple of weeklong series of kids cooking classes over the holidays — and now they’re coming for the adults!
They’re just announced a series of hour-long weekly virtual cooking classes called Vivant @ Home, introducing participants to different cooking (and drinking!) basics.
They kick off on Wednesday January 6 with a class on meringue, followed on Tuesday January 12 with “Braising Basics.” Other upcoming classes cover cocktails (January 15), cake decoration (January 16), Cabernet Sauvignon (January 29), and smoking (January 20) and roasting techniques (January 25).
Each class is $20. When you register you will get the Zoom link, a shopping list, a recipe and preparation tips. You can also order a take-home kit. which can be picked up at Edwins Butcher Shop on Buckeye, starting at 10am the day before the class.
To register, go to Edwinsrestaurant.org/vivant or call 216-921-3333.
Also, the kids’ cooking classes continue every Saturday @ 11:30am. You can register for those at the same link and phone number.